It is true that no man is an island, why is it that every woman wants one? And, when you think about it, they are not just women. Everyone directly to the LGBT form, seem to implore this "oasis" amid the extent that they call their cuisine. Such a structure is a prerequisite for the perfect kitchen, or you can get a more rewarding fruitful life without one?
All
kitchens that look great in magazines and books seem to incorporate
this unique importance of the structure, but further examination of
these kitchens are as large as the average household. However, if you have the space, an island is a great way to increase the functionality and aesthetics of your kitchen. They are versatile they can be designed as a workplace, a place of power, or both; and may be any multi-level or a level. They can also be used to house the main sink, stove, oven, dishwasher or a secondary sink.
But unfortunately, an island is not for everyone. If
there is a master chef working in the kitchen the recommended interval
between each side of the island and cabinets or walls must be a minimum
clearance of 42 ". This will ensure that ovens, washing -Dishes,
etc., will not interfere with walking space when its doors are open. If
two chefs prepare meals in the kitchen there should be at least 48
"around the island so as not to get in collision with each other, which can get ugly.
When you plan to add seats around the island should allow a wide margin. There
must be a minimum width of 24 "by guest space for knee room varies with
the height of the island ;. 19" outside of the knee 30 "surface 15" by
36 "and 12" a " high island 42. And, if the area behind the seats is not used as a bridge can be a minimum of 36 ".
To make sure you have enough room to add an island to your existing kitchen, get some tape and newspaper. Tape the paper, where he arrived to the island would be sure not to step on it for two weeks. (No cheating!) If you can pass this test probably correct, but if you spend the entire log, you should consider alternatives.
If there is an island in the future (and that are not in the Caribbean), special attention should be paid to the design. Do not try to use the surplus of the island because it can affect the overall effectiveness of the kitchen. However, if you are like many of us, and can not adapt to an island in your kitchen, do not despair. Islands are not for everyone and a peninsula can be a viable alternative. Despite a commitment, a peninsula can be used for many of the same
functions as the island, but take up less space and are less intrusive.
Unfortunately, many kitchens in some of the oldest houses in our region can not support any of these options. Then there is the kitchen design to maximize the space you have. Even
if you can not mount an island or a peninsula in the kitchen with the
help of a creative designer, you can always create a "dream kitchen" and
find everlasting happiness and joy.
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